Showing posts with label children. Show all posts
Showing posts with label children. Show all posts

Wednesday, December 15, 2010

Baking Powder Biscuits - Tips For Perfect Scones Every Time

The following article is meant to help you understand a little bit about the science behind food and how understanding a little bit about this science can help your baking. There are specifically tips on making perfect baking powder biscuits (scones).

The trick to getting light fluffy flaky baking powder biscuits is to remember one very important thing: They use a chemical reaction to rise.

This is what the baking powder does. Baking powder is simply baking soda (a base) mixed with cream of tartar (an acid) and when it gets wet the acid and base mix together they produce a gas (carbon dioxide in this case). It is this gas that gets trapped in the layers of flour as the fat melts and leaves little pockets.

Why is it important to remember this? Three reasons

Reason One:

If you do not have enough chemicals for the amount of filler (flour) you are not going to have enough gas to get them to rise.

Reason Two:

Chemical reactions burn out as the chemicals concerned are consumed. If you over mix before putting it in the oven the gas will escape into the air instead of being trapped in those lovely little pockets made by the melting fat.

Reason Three:

The more pockets in your mix the more places for the gas to get trapped and make the biscuits fluffy. This is why you sift the flour. You put air in it and it makes lighter and the gas will find it easier to push the flour particles around.

Below are all things that have happened to me over the years and with the help of my domestic scientist mom I have been able to learn from my disasters.

As much as there is a science involved here I find that so much of baking is a bit of a black art. You get a feel for things. You know when the dough is mixed just enough but it is difficult to pass that on to someone else.

The more you do it the easier it gets.

The Problem: The biscuits did not rise or did not rise much.

The Solution: Classic symptom of over mixing and over kneading. Unfortunately once your biscuits are baked there is not much you can do about this except to slather them with butter and clotted cream and jam.

The Problem: The biscuits did rise but are quite heavy and/or hard.

The Solution: This is also a common symptom of over mixing.

Mix and kneading activate the gluten in the flour. Gluten is a protein and while it is important for a yeast dough, too much gluten will make your biscuits chewy and heavy. Just like a yeast bread can be!

Again after the biscuits are baked there is not much you can do but you can pre-empt disaster by using cake flour.

What is cake flour? It is a flour that has a low gluten content. You can make your own substitute cake flour by taking out a tablespoon of each cup of flour in the recipe and replacing it with cornstarch.

This is also one of the occasions where sifting does pay off. To be honest I just cannot be bothered most of the time but it does make a difference.

The Problem: The biscuits are brown on the outside but still uncooked in the middle after being in the oven for over half an hour

The Solution: Lower the temperature. Everyone's equipment works differently but an oven at 350 degrees should be optimum for golden brown well baked scones.

I hope this article has helped you understand some of the interesting science behind a really simple food and that it will help your scones and biscuits come out fluffy and light and yummy!

copyright clarissa hancock 2010

Friday, December 3, 2010

Chicken Biscuits Recipes - prepared simply and quickly!

This biscuits chicken recipes are quick, easy and delicious. Just check this, and I'm sure you will be amazed amazing.

So here we go for some cookies chicken recipes:

>> Chicken Biscuit Casserole

1 pasta (tube or fresh)

1 can of peas (8 oz) cans

A huge freezer bag

1 onion, chopped

1 / 3 cup cold water

2 cloves garlic, sliced

3 cups chicken broth

3 cups cooked and diced chicken

3Tablespoons cornstarch

4 carrots, sliced thick 1

4 stalks celery, sliced 1 / 2 thickness

8 ounces mushrooms, halved

Bring chicken broth to a boil, add carrots, onions, celery, mushrooms and garlic and simmer for 10 minutes. Add the diced chicken and peas and cook for another 5 minutes. Mix cornstarch with cold water in measuring cup, add slowly until chicken mixture has consistency of gravy. Remove from heat, leave. To freeze: pour into round casserole dish (capacity 2-QT). Cover with aluminumMovies, flash freeze, then wrap in jumbo freezer bag.

To prepare: thaw casserole before cooking. Put in oven at 400 degrees for 25 minutes. Remove from oven and place uncooked biscuits (or a "tube" or scratch my family enjoys their "chicken biscuits cut with a cookie shaped like a chicken), slightly overlapping in circles on top of casserole. Back to cook 20 -25 minutes longer, until mixture bubbles and biscuits prepared.

>>Chicken, cheese and biscuits

1 1 / 2 cups skim milk

1 cup carrots, canned

1 cup green beans, canned French-style

1 small tin of biscuits and salt dash pepper pkg

1 teaspoon chicken bouillon

1 teaspoon margarine

1 / 2 teaspoon dry mustard

1 / 4 cup chopped onion

2 tablespoons flour

4 ounces cheddar cheese

8 ounces chicken breast cooked and diced

In small pan, sauté onions. (U.S. blobMargarine and water.) In 3 liter pot, heat margarine over medium heat until bubbly and hot. Flour, mustard and stir quickly to combine thoroughly. Still stirring, add the milk gradually, stir and continue cooking until smooth. Mix broth, pepper and mix well. Reduce heat and simmer, stirring occasionally, until mixture is thick, 5 to 10 minutes. Add cheese and cook, stirring, until melted.

Add the chicken and the vegetables and continue cooking until the meat and venerable areheated through. Preheat oven to 400 degrees. Spray casserole dish coated with nonstick cooking spray and pour the mixture into a bowl of chicken. Separate each biscuit into two layers of dough. Place over chicken mixture. Bake until the biscuits are golden, 7 to 10 minutes.

That's it for today! If you want more chicken recipes cookie, you now have to visit us at:

Sunday, November 28, 2010

Make Restaurant Recipes at Home

If you are like me you love going out to eat. I can think of 50 restaurants of the top of my head, which I love. And better yet, as soon as I am there, I know exactly what I am going to order, and my mouth waters just thinking of how good it is going to taste. Of course these are my luxuries on the rare occasions my husband and I can find a babysitter and get out of the house.

See there are a few problems when it comes to eating out.
1) Waiting for a table,
2) The price and
3) Trying to keep my kids entertained while we wait for our food so that I can actually enjoy it when it comes.

None of the above is an easy task.

So what is a person to do, when you love the food but don't have the means to go out and get it? I love "Olive Gardens" Fettuccine Alfredo; I have tried hundreds of recipes and never found one that even came close. "Red Lobster", of course the seafood is good, but what about those cheddar biscuits they serve with every meal, have you ever tasted a better biscuit? I know I haven't. My husband is a huge fan of "Hooters" wings, but the one's you buy in the freezer department just don't compare. Have you been to "Starbucks" lately, great coffee, huge prices! I could go on and on about the top restaurant chains and how great their food is, but then, we go right back to my top three issues, time, money and kids, and I am right back where I started from.

So I started doing some research on restaurant dishes and recipes on how to make them, people have ton's of opinion but I couldn't find any that compare, but then I found "Copy Cat" recipe book and "Official Secret Recipes" what a god sent, I enjoy my favorite food now for the fraction of the cost and in the relaxed atmosphere of my own dining room table. Here is a sample from Copy Cat Cook book on "Red Lobster" Cheddar Bay Biscuits enjoy:

Red Lobster Cheddar Bay Biscuits

2 C. Bisquick

1/2 C. cold water

3/4 C. grated, sharp cheddar cheese

1/4 C. butter

1 tsp. parsley flakes

1/2 tsp. garlic powder

1/2 tsp. Italian seasoning

Preheat oven to 450 degrees. Mix together baking mix, cold water, and grated cheese. Roll out biscuits in a floured surface. Biscuits should be approximately one inch thick. Cut biscuits with a cutter, and place onto an un-greased baking dish. Melt butter and seasonings together. Brush with the butter and spices and bake for 8 to 10 minutes.

Sunday, November 7, 2010

Ogden, Iowa - Home Style Sausage Biscuits & Gravy

Hamilton coach here and I must tell you that it is a place in Ogden, Iowa, where breakfast is never a breakfast of biscuits and sausage gravy country style is better that you have the feeling that you just ate.

The small restaurant makes our small town of Ogden, Iowa, famous for its style home cooked evening meals. This great little restaurant is "The Country Chit Chat". Farmers in all the stoves in their morning coffee and orders of someone when> Biscuits and Gravy is seeing something special.

The waitress takes the plate and the aroma of hickory flavor with the smell of sausage gravy, you're crazy. expect to see too, the sauce is on the edge of the plate. Now there are only two reasons why the owner can drive the sauce would be beyond the edges of the plate.

One, two, the plates are too small, or there is an enormous amount of accumulated and Southern Style BiscuitsSausage Gravy. I must admit, after trying to eat a bowl of this amazing breakfast itself is simply too much food on your plate to eat that for a man. ... So the answer is that landowners Chit Chat prefer to leave full and satisfied.

They say the secret of biscuits and gravy is the perfect tasting type of sausage and spices used in Hickory. I could never get the owner to me to find out the exact recipe. He said it was hislittle secret. I promise to keep bugging them for it.

The restaurants I review and the "Country Chit Chat Restaurant in Ogden, Iowa controlled, I can tell you that specialize in country cooking. They should be very proud of them when preparing large portions of the restaurants serve it with a smile.

If roast beef sandwiches ... as the country Chit Chat Restaurant certainly a place. The lunch specials are good ... Special. The owneris proud to serve high quality food products at the lowest price in town. I quote the owner: "Our burger baskets are larger and less expensive than McDonalds!"

Tuesday, September 28, 2010

Campfire cooking a delicious challenge

There is no reason to be on food or flavor, if you skimp with nature during a camping trip. Campfire cooking can be a challenge, but with a little preparation and the right tools, you can easily meet to ensure the most delicious tea appetite. The key word is the challenge, because you could get a few missing as you practice cooking over an open fire!

Roasting options

Roasting is the easiest of all campfire cooking options requires onlysome tools to cook food on fire. Long forks are used for cooking hot dogs, marshmallows and everything else, and spit can be used. Kabobs are popular and easy to make and almost any kind of meat can be seasoned and skewered like shrimp, chicken, pork and beef along with vegetable favorites like potatoes, carrots, peppers and tomatoes.

There are also those types of cast iron with long handles, where the food on the stove and cook. You canSandwich bags in them as well as cook biscuits, eggs and even mini-pies.

Grilling Ideas

One of the most popular methods of cooking on the grill and a fireplace with a grill fire to heat the food even more. Burgers, steaks, chicken breasts and pork chops all do well on an open-flamed grill and you can even plant pockets from aluminum foil and place on the grid. All you need is a good fire, keeping a wire mesh leaf and with a support of some kindJournal square grid on the fire.

Ideas Dutch Oven

Many scouts and girl scouts are familiar with the style of Dutch oven cooking fire as it is practically a tradition with their troops. You can literally cook almost anything in a pot of cast iron Dutch oven over an open fire or hot coals. say for easy cleaning, and for the cast iron Dutch oven with the line of a sheet of aluminum, although many fans of true blue fire cooking that "gravity" is the cast iron pot, thebest way to go.

You can cook lasagna, cobblers, casseroles and more with the methods of Dutch oven cooking fire. The secret to cooking food in a consistent manner, so also holds the hot coals without losing heat. It takes some mastering, and you can not deviate too much in cooking, but the rewards are delicious!

Campfire cooking has become cumbersome, so many people happy during their camping trips because they often fix tasty foodsnormally not at home. In addition, there is something to dine al fresco with the accompanying flickering lights of the fire that the best experience.

Thursday, September 23, 2010

Favorite Recipe Copycats resaurant - what you want, the Small Bites

When most people think of restaurant recipe clones, the big flashy flat spring spirit. We love our favorite dishes, like Alice Springs Chicken Outback or Macaroni Grill Past Milan at home.

But very often the little extras that we did our favorite restaurants and we are at the request of the strangest times. These spices and side dishes as tartar sauce and cheddar biscuits at Red Lobster, the coleslaw from KFC or theSweets Applebees.

One of the best things about the way in which your favorite restaurant recipes at home is that you make only the portions of food you need. So use spices or vegetables and restaurant with a home cooked meal is a snap. You can dine with your extra couple homemade specialties, whenever you want. Last year was a huge bowl of Red Lobster Tarter Sauce I have for our family reunion fish fry (perch, Lake Erie -Yum!) And it was a great success. And I made the cheddar biscuits for breakfast several times.

A quick Google search shows that they are not the only one to make love.

And since I can do a lot full at any time, because I will only fish? I can raise some big boy tartar sauce slather on like they do in a burger restaurant. Or use it in another way I like it. The easy recipe makes 3 cups.

Thanks Copycat Restaurant Recipes I can feed mylong, almost always at home, without the Red Lobster or Big Boy going to buy a complete dinner.

Tartar sauce Gambero Rosso

Ingredients:

½ cup mayonnaise
1 ½ tablespoons finely chopped onion
1 tablespoon mustard sweet taste
1 ½ teaspoon chopped and shredded carrot (bits the size of rice)
1 ½ teaspoon sugar

Directions:
Mix thoroughly by hand or with an electric mixer until the sauce is smooth and consistent,and thoroughly mixed.
Big Boy Tartar Sauce

Ingredients:
2 cups mayonnaise
2 tablespoons lemon juice
1 tablespoon white wine vinegar
2 tablespoons prepared horseradish
2 tablespoons minced fresh onion
1 / 3 cup of dill pickles enjoy
1 clove garlic, finely chopped
2 hard boiled eggs, finely chopped
1 teaspoon cayenne pepper
1 / 3 cup chili sauce

Directions:

Mix thoroughly by hand or with an electric mixer until the sauce smooth and consistent, andcompletely mixed.

Sunday, August 15, 2010

Dog Biscuits Recipe

A good dog biscuit recipe is a great thing to have when you have more dogs to happen or not. Dog biscuits can just be fun, a lot, and no doubt your dog will be thrilled by it. Of course you want to make sure that you get to try some recipes and quality. To give us a closer look recipes for dog biscuits how to save your dog, and a large dog So few can try for your.

Save Your DogDog Biscuits
Yes, it is true that you have a dog biscuit recipe or create your own dog food to save the dogs. From what, you ask? Well, it can be saved from disease and premature death. can see are beginning to show many studies of hazardous commercial dog food can be your dog, with harmful chemicals, preservatives and other factors that actually kill dogs at the end of the long term. So, always got some great recipes you can help save the life of your dogto have more time together.

Two great recipes to try:

Not sure where to start? Need a good recipe dog biscuit? Here are two great recipes, you may want to try.

- Dog Biscuits with molasses - dog biscuits with molasses are really easy to do. You only need about two tablespoons of molasses, a few eggs, and half a glass of milk, half cup of chicken broth, two cups of flour, and then some garlic e. CombineAll these ingredients together and then hang the cookies, cut with knives or a knife. Bake for 20 minutes at 400 until golden.

- Biscuits base for your dog - just looking for a dog biscuit base? Now, you need 3 tablespoons of wheat germ, about two cups of flour, two eggs and ¼ cup of milk as well. Stir the eggs until very well, then add other liquids. Add other ingredients and then start thewith your hands to mix everything. Pat into a beautiful square that is cut about ½ inch thick and starting to form healthy bones pasta. Arrange on a baking sheet and bake for 25 minutes on each side to 350 and get about 16 biscuits.

Tuesday, July 6, 2010

What are the best snacks for my children?

A recent study conducted in Australia on snacking after school, revealed that nearly half (46%) interviewed children who eat all the cookies, cakes and cookies after school, chocolate or other sweets (candy), is consumed by 17 %.

You know what and how much to eat your child after school?

Many common snacks are prepared, portioned packages such as cheese and crackers, yogurt or cheese, and snack bar. Remember that aSnack is just that - not to take a meal in itself so the quantity is low.

The type of food, often eaten, according to the study, are rich in carbohydrates (in the form of sugar) and fats. These are not good choices because they are nutritionally beneficial.

Suppose, snacks are essential in your daily diet Childs, regardless of their age, as you know what is best?

The best snacks provide nutrients for your baby's health benefits are:

* Highprotein, like cheese and crackers, snack size salmon or tuna on a cracker or toast
* High calcium, like milk or a yogurt drink
* Rich in fiber, such as bananas, tangerines, apples, grapes, nuts, toast
* With a low glycemic index, rose just as popcorn, beans, dried apricots

The choice of a snack (or processed foods for that matter), this is what you need to search for food panel:

* Choose foods low in sugar
* Choose foods low inSalt (sodium)
* Choose foods low in fat
* Choose foods low in saturated fat
* Choose foods rich in fiber
* Choose a short ingredient lists
* Select no additives or preservatives
* Select Heart Foundation Tick, low GI
* Select to allergies to wheat gluten

Still carbohydrates a comment. may be on the nutrition panel as total content of carbohydrates. This number indicates how many grams of carbohydrates are in a food service. ThisTotal divided divided into grams of sugar and grams of fiber.

So if the number of sugar into a product similar to the total amount of carbohydrates you know that the product mainly of sugar instead of the best form of carbohydrates - fiber or starch.

In summary, a good selection of nutritious snacks are available. Fresh fruit is ideal. Boredom with the same thing every day and say the children will feel the need to binge on unhealthy snacks. Do you have a treat occasionally, but notget in the habit.

Friday, July 2, 2010

How to bring your children behave in church

Parents often have problems with relationships with their children, "improper conduct in the church. The unnecessary noise, the kids distract the solemnity of the mass. Teach your children the right thing in the Church is necessary to prevent them from continuous crying , crying and running within the church. discipline your children can also be useful to church-goers who want to reflect on the words of the minister.

Or consider the age of your child. As you want the 3Year old child to remember the blessing of God, we get that unruly children behave in church, because they tend shorter attention span. Be appropriate to raise the child when he turns five, it will behave better now.

Or feed your children from the crowd. Children tend to be irritated when they are hungry, so make sure that before the mass. You can take the children cookies and bottled water for you if your church allows peopleEating inside.

Or talk to them the importance of the church. Sit down with your children and explain to them why they should behave in church. Tell them that they behave well is a sign of respect, not only the church but the church goers as well.

or explain the words of the pastor. Your children can too young to understand the liturgy, it is better if you explain the words to them. This will inspire you to listen carefully to the masses.

O Pray Togetherhome. Place a time of prayer for your children right when playing fair. Let me lead the prayer and reading the prayer book to read. Post prayer posters standard-size prints in the room of your children so that they learn the prayers by heart. You can also teach gospel songs, so they can sing during the mass ceremony.

Or introduce them to the Minister. Your children will most likely be for the mass ceremony, when I'm with the priest. Pastorcan also remind your children to behave during the fair. Take your children to church functions, so they can feel part of the church family. Help your children make religious postcards you can send church members to thank them for taking your children to church activities.

Thursday, June 24, 2010

10 simple tips for an organized morning

Wake up in the morning at 7am. You find that your kids are still sleeping. The school bus is going to be here in 15 minutes! You start yelling and shouting for them to wake up and a chaotic mayhem occurs right then as you hurried around making sure everything is ok. Did junior bring his book? Have I given junior his pocket money? After 15 minutes of frenzied activity, junior is on the school bus to school and you collapsed on the sofa, tired and wondering if there is a better way. Sounds You know what? What you need is a way to begin a morning organized and yes, there a better way if you use these suggestions effectively.

Before buying a clock and teach junior, to use it. This certainly suggests cry every morning to wake up your neighbors too.

Reordering according to the cupboard, so that the school takes easily accessible from the outside. You do not have a dig through the entire government wanted the clothes to find.

Prepare the first third of clothing and accessories in the night.

Fourth Packagelunch boxes or prepare pocket money the night before junior sleeps.

5. Keep quick breakfast items and things that can be eaten on the way(eg biscuits) near at all times

6. Organize your car keys, umbrellas and other items at one place to avoid search the whole house for the elusive car keys which reduces the amount of chaos.

7. Put our coins for pocket money together in a box to be readily accessible when one needs it.

8. Set up a specific place for kids to put their papers and school needed materials. Things that require parents input immediately like report cards to be signed should be demarcated a special corner for easy identification.

9. Make use of colors to identify the ownership of books and stationeries etc

10. Paste some post-it notes around to remind junior things that he might forget to bring.