Back to my grandmother's recipe box and pull out these delicious recipes for cookies old fashion. You'll be surprised what it means for mayonnaise biscuits. And the mix of homemade pasta - with a cookie recipe - makes some great old-time biscuits.
HOMEMADE BISCUIT MIX
8 cups flour
04:01 Cup baking powder
4 teaspoons salt
Lard * 1 cup wheat flour or 1 1 / 2 cups lard for their hard
Sift together the flour, baking powder,and salt. bacon, cut into flour mixture with a fork or pastry blender until the mixture has a crumb well. Cover and refrigerate until use. This mixture is always at least one month in the refrigerator. Yield: 10 cups biscuit mix.
DO biscuits:
Add 1 / 2 cup milk 2 cups of homemade cookies Mix. Run on a lightly floured surface and gently knead for 1 / 2 minutes. Pat or roll to 1/2-inch thickness and cut with a cutter and lip medium of water orJuice glass dipped in flour. Bake in very hot oven (450 degrees) for 12-15 minutes or until Brown. Yield: 10-12 biscuits.
* Massive reduction can be replaced by bacon if you prefer.
MAYONNAISE BISCUITS
2 cups flour increases
4 tablespoons mayonnaise
1 cup milk
Preheat oven to 450 degrees. Grease a 12 cup muffin tins or two six cup and set aside.
Mix all ingredients until mixed well. Divide the dough evenly12 muffin cups. Bake at 450 degrees until brown.
Enjoy!
No comments:
Post a Comment